Tuesday, 15 January 2013
Cumin (Jeera) Rice
As Iam having rice cooker at home , the following is rice cooker version.
Ingredients :
1 Cup - Basmati Rice
1 tbsp - Cumin
2 tbsp - Ghee / Oil
Salt - As required
Preparation :
1. Soak 1 Cup basmati rice for more than hour
2. Heat oil in a pan , add jeera to the pan and fry them on low heat for 2 minutes
3. Now add drained soaked rice and fry for few mins
4. Transfer this rice to rice cooker , add 1 1/2 cups of water and salt.
5. Switch to cook mode and rice is ready to serve once its done.
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