Spicy Pasta Indian style

Pasta in Indian way :)

Pasta ( I used fusilli ) - 200 gms

Onion - 1 big chopped 

Tomato - 3 small chopped

Green Chilli - 2 chopped

Turmeric - 1/4 tsp

Ginger Garlic Paste - 1/2 tbsp

Red Chilli Powder - 1/2 tsp

Coarinder Powder - 1 /2 tsp

Cumin Powder - 1/4 tsp 

Coarinder Leaves - 2 packed tbsp 

Plain Flour - 2 tbsp

Frozen Peas - handful (optional )

Water - 1/2 cup

Salt - As per taste

Oil - 1 tbsp 

Method :

1. Fill a deep vessel with water add salt and let it boil. To the boiled water add pasta cook for 15 mins and drain the water immediately

2. Bring a pan to heat add oil followed by onions . Sauté them until transparent

3. Now add ginger garlic paste fry it until raw smell goes off. Add turmeric and sauté for a minute.

4. Add Tomatoes and sauté until they are mushy . To this mixture add red chilli powder , coarinder powder , cumin powder , coarinder leaves and fry for few minutes until raw smell goes off

5. Now add 2 tbsp plain flour and immediately add 1/2 cup water and stir well until 3 mins

6.Add peas if you are adding any and allow to cook them

7.Now add pasta mix well place the lid on pan and cook for 5 mins .

8. Pasta ready to eat !!!