Friday, 30 August 2013

Masala Scrambled Eggs


This recipe is from Anjum Anand's Indian Food Made Easy . 

IngredientsQuantity
Eggs2
Oil1 tsp
Onion1/2 small chopped
Tomato 1/2 small chopped
Green Chili1 chopped
Coarinder Leaves1 sprig
Salt to taste

Method: 
1. Heat the oil , once it's hot add onion , greenchilli and cook for few minutes until they are soft.
2. Then add tomatoes fry for 2 minutes , now add coarinder leaves and switch off.
3. Mean while beat the eggs, turmeric ,salt .
4. Now add onion mixture to beaten egg mix well.
5. Add the eggs to pan , scramble and let it cook leaving them little longer than usual.

Enjoy it with toasted bread.

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